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Dilmah News
A Tea-Inspired Taste Journey with Peter Kuruvita
RACV Club Special Event Internationally renowned chef and restaurateur, Peter Kuruvita, will be guest chef at the prestigious RACV Club for a spectacular tea-gastronomy dinner on Wednesday 5 August. Peter Kuruvita is a chef and...
Brisbane: ‘Teagustation’ Gourmet Experience with Peter Kuruvita
Brisbane tea fans – something special is coming your way! The Novotel Brisbane is hosting a five course “teagustation” lunch hosted by chef Peter Kuruvita, including exclusive Dilmah loose leaf teas, with Taittinger Champagne and...
Empowerment through culinary education
The MJF Charitable Foundation (MJFCF) has commenced yet another initiative aimed at providing children from underprivileged and disadvantaged backgrounds with the possibility of empowerment through education.
The most tea inspired non-alcoholic cocktail
The Leaf & Artisan Trophy for ‘The Most Tea-Inspired Non-Alcoholic Cocktail’ with the most inspired use of tea within the principles of mixology, in a non-alcoholic cocktail, at the Dilmah Real High Tea Global Challenge,...
Peter Kuruwita Judges’ Award
Qantas Lounges by Pullman Australia was Peter Kuruvita’s choice for the Judges’ Award at the Dilmah Real High Tea Global Challenge for their beautifully presented high tea, of which the fantastic tea and food pairings...
21 teams, 14 countries, one trophy
21 teams, 14 countries, one trophy. The team that inspired the most innovative revolution in high tea and emerged the ultimate champions of the world’s toughest Global Tea Championship, the Dilmah Real High Tea Challenge...
